Executive Chef

3 weeks ago


Guildford, Surrey, United Kingdom Young's Full time
Chef De Partie Opportunity

The Weyside, a renowned pub in Guildford, is seeking an experienced Chef de Partie to join its dynamic kitchen team. With a brand new refurbishment and a scenic river view, this is an ideal setting for a culinary professional looking to take their skills to the next level.

As a Chef de Partie, you will be responsible for preparing and cooking high-quality dishes to meet the expectations of our discerning customers. If you have a passion for delivering exceptional food and a strong work ethic, we encourage you to apply.



What We Offer

  • Access to our CDP - Sous Chef development program and beyond
  • Apprenticeship Scheme - Gain a nationally recognised qualification while you work
  • Culinary Masterclasses to sharpen your skills
  • 20% discount in all Young's Pubs and Hotels
  • Free meals
  • Weekly pay
  • Service charge and cash tips
  • Sharesave Scheme
  • Company Pension Scheme
  • 28 Days holiday per year

Requirements

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step. You should have a passion for producing quality fresh food in a fast-paced environment and be able to demonstrate excellent communication skills.

  • Experience championing excellent service through quality food
  • Possess a passion to deliver fantastic food every time
  • Be an active hands-on Chef de Partie / Kitchen Supervisor
  • Show willingness to learn new skills and be an active team player
  • Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
  • Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
  • Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams

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