Luxury Pastry Artisan for Knightsbridge Restaurant

6 days ago


Islington, United Kingdom SMYTH & CO LUXURY CONSULTANTS LTD Full time

We are representing an exciting new opening in Knightsbridge, London, specialising in Provencal French and Mediterranean cuisine. The restaurant offers a unique opportunity to grow with the team as they plan to open additional locations next year.

About the Role

This position is ideal for a skilled pastry chef seeking a challenging and rewarding role in a high-quality kitchen. As a Pastry Chef de Partie, you will be working alongside a team of 20 chefs led by the Head Chef, contributing to a kitchen known for precision, creativity, and fine ingredients.

Key Responsibilities
  • Prepare and cook high-quality dishes according to the menu, focusing on Provencal French and Mediterranean cuisine.
  • Maintain high standards of food hygiene and cleanliness.
  • Collaborate with the kitchen team to serve up to 140 covers per service.
  • Assist in managing food preparation and execution during service.
  • Work closely with suppliers to ensure the use of fresh, seasonal ingredients.
Requirements and Qualifications

To be successful in this role, you will have:

  • Previous experience in a similar role within a high-quality kitchen.
  • A passion for Mediterranean/French cuisine and working with seasonal ingredients.
  • Strong attention to detail and ability to thrive in a fast-paced environment.
What We Offer

The restaurant offers a competitive salary of £16.25 per hour, depending on experience, and the opportunity to grow and develop within a dynamic team. With plans to open more restaurants, chefs will have the chance to move between different locations and progress their careers.



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