Executive Culinary Manager

About the RoleWe are seeking a highly skilled and ambitious Executive Culinary Professional to join our team at Compass UK & Ireland. This is an exciting opportunity to create exceptional food experiences for Defence on a full-time basis.​As an Executive Culinary Professional, you will be working in a passionate and hard-working team to deliver outstanding...

We are seeking an exceptional Executive Culinary Specialist to lead our kitchen team in delivering exceptional food experiences for Defence. As a key member of our team, you will be responsible for preparing and serving high-quality food that delights our clients and customers. Your passion for culinary excellence and commitment to exceptional customer...

We're seeking an ambitious Executive Culinary Lead to join our team and help us create exceptional food experiences for Defence. This is a full-time role, working 37 hours per week.As an Executive Culinary Lead, you will be responsible for preparing and serving high-quality food that delights our clients and customers. You'll oversee menu changes, identify...

About the RoleWe are seeking a highly skilled and experienced Executive Culinary Specialist to join our team. As a key member of our kitchen team, you will be responsible for creating exceptional food experiences for Defence clients on a full-time basis.Key ResponsibilitiesFood Preparation: Prepare and serve high-quality food that delights clients and...

We are seeking an ambitious and talented Culinary Operations Manager to join our team at Compass UK & Ireland. This is a full-time opportunity contracted to 37.5 hours per week.Company OverviewCompass UK & Ireland is a leading food service company in the UK, dedicated to providing exceptional culinary experiences for our customers.SalaryThe estimated salary...

We are seeking an experienced and ambitious Head Chef to lead our kitchen team at Juice Hospitality Ltd in a dynamic role.Key Responsibilities: Oversee all aspects of kitchen operations, ensuring high standards of food quality and presentation.Key Performance Indicators: • Manage a brigade of seven chefs in a busy kitchen, serving a 40 to 45 cover...

Job Summary:The Compass Group UK career offers an exciting opportunity for a skilled Catering Manager to oversee all catering and service operations for Defence on a full-time basis. As a key member of our team, you will be responsible for ensuring seamless kitchen and service operations, delivering exceptional food experiences, and fostering a positive...

About the RoleAs a talented and enthusiastic Chef, you will be working in conjunction with the Group Executive Chef to ensure the smooth running of all aspects of in-house food at Uppingham School. This is a great opportunity to cultivate your culinary career with a world-leading organisation.Key ResponsibilitiesTake responsibility for the overall kitchen...

Kitchen Manager sought for an independent school in Rutland. The successful candidate will work a full-time schedule of 45 hours over 7 days, including weekends. Salary: £30,000 - £38,000 per annum.This role involves leading all aspects of in-house food production, managing a team, and maintaining high standards of quality. Key responsibilities include...

About this Role:Aramark UK seeks a skilled Sous Chef to ensure the smooth operation of in-house food at an independent school in Uppingham, Rutland. The successful candidate will be responsible for guiding the team, producing meals, and managing production levels to minimize wastage.Key Responsibilities:Running shifts and guiding the team when the Head Chef...

Immerse yourself in the dynamic world of contract catering as a Senior Culinary Operations Manager with Aramark UK. In this rewarding role, you will lead a team of talented chefs and oversee the daily operation of our kitchen at Uppingham School. We offer an estimated annual salary of £28,700, which reflects your skills and experience. As part of our...

Aramark UK is seeking a talented and experienced Chef to work in conjunction with the Group Executive Chef. This role involves ensuring the smooth running of all aspects of in-house food at Uppingham School.About the RoleTake responsibility for the overall kitchen operation, overseeing the production of Breakfast, lunch, and dinner serviceMaintain high...

Sous Chef job available at a reputable independent school in Rutland. The successful candidate will work 45 hours over 7 days, including weekends. Salary: £28,000 - £35,000 per annum.The ideal candidate will have the ability to run all aspects of in-house food production and manage a team. Key responsibilities include producing meals for breakfast, lunch,...

As a key member of the Compass UK & Ireland team, we are seeking a highly skilled and experienced Sous Chef to oversee all operational aspects of the Kitchen in the absence of the Head Chef.ResponsibilitiesTo ensure all kitchen staff are preparing and presenting quality food, meeting the Company Standard, and maintaining a high level of cleanliness and...

Role OverviewWe are seeking an experienced and skilled Executive Kitchen Manager to join our team at ESS, a leading provider of Defence, Government, and Energy services. This is a fantastic opportunity for a motivated individual to take on a key leadership role in the kitchen and contribute to delivering exceptional service to our clients.

Outstanding Opportunity for Senior ChefSpearhead the kitchen team at this prestigious 4-star hotel, working under the guidance of the Executive Head Chef to deliver exceptional dining experiences. Manage the kitchen on a day-to-day basis, overseeing meal preparation, plating, and presentation for lunch and dinner services.Key Responsibilities:Manage kitchen...

We are seeking an ambitious Executive Chef to join our team in delivering exceptional food experiences for Defence on a full-time basis, contracted to 37.5 hours per week.Company OverviewAs a market-leading food service company in the UK, we offer support and development opportunities to progress within our organization that invests in its people, celebrates...

We are seeking a passionate and experiencedHead Chefto lead the kitchen team at a renowned hotel in a picturesque location. This is an exciting opportunity for an ambitious chef to manage a brigade of seven chefs in a busy kitchen, serving a 40 to 45 cover restaurant, operating seven days a week in a Leicestershire villageKey Responsibilities: Oversee all...

Pastry Chef Opportunity at Baxendale Mason LtdAward-winning 2 Rosette pub seeks a skilled and experienced Pastry Chef or CDP with passion for pastry to join the team. This is a fantastic opportunity to work in a highly regarded kitchen, delivering high-quality seasonal dishes with creativity and excellence.About the Role4-day workweekHighly regarded kitchen...

The Catering Manager at Rutland Sailing Club is responsible for overseeing all aspects of catering services. This includes regular chef duties, planning, coordination, execution, and post-event evaluations. To excel in this role, you should have excellent organisational skills, strong leadership abilities, and a passion for providing exceptional customer...