Director of Culinary Experience
22 hours ago
Career Opportunity: Director of Culinary Experience
Brasserie of Light invites applications for a senior role that requires expertise in menu development, kitchen operations, and staff management. The ideal candidate will possess extensive knowledge of fine dining cuisine, excellent leadership skills, and a proven track record in driving business success.
This strategic position demands creativity, adaptability, and a passion for innovation. The successful candidate will contribute to shaping the Brasserie's culinary identity and elevating the guest experience. Estimated annual salary: £70,000 - £90,000.
The selected candidate will also enjoy a comprehensive benefits package, including competitive compensation, professional development opportunities, and a stimulating work environment.
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