Sous Chef Manager

4 weeks ago


Grange, United Kingdom Valor Hospitality Seaton House St Andrews Full time

At Valor Hospitality Seaton House St Andrews, we are passionate about serving up exceptional dining experiences for our guests. As a seasoned culinary professional, you will have the opportunity to make a real impact on our kitchen team.

We are seeking an experienced Sous Chef to join our prestigious kitchen team and contribute to our success. With a focus on using only the freshest ingredients sourced from the East Coast of Scotland and beyond, our talented culinary team is dedicated to delivering outstanding dishes every time.

**Salary:** £52,500 - £62,500 per annum, depending on experience

**Job Description:**

We are looking for a highly skilled and motivated Sous Chef to join our kitchen team. As a key member of our team, you will be responsible for preparing and cooking high-quality dishes that meet our high standards.

**Key Responsibilities:

  • Prepare and cook a variety of dishes to the highest standard
  • Manage inventory and supplies to ensure efficient kitchen operations
  • Maintain a clean and safe working environment

**Requirements:**

To be successful in this role, you will need to have:

  • Previous experience as a Sous Chef or similar role
  • Excellent culinary skills and knowledge of modern cuisine
  • Ability to manage inventory and supplies efficiently

**Benefits:**

  • Ongoing training and development opportunities
  • A supportive and dynamic working environment
  • A competitive salary package

**Estimated Salary:** £51,375 per annum



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