Restaurant Operations Head

Job Title: Restaurant Operations ManagerTonic Talent is looking for a seasoned Restaurant Operations Manager to oversee the smooth operation of our Branded Restaurant in Birmingham City Centre.This is an excellent opportunity for a results-driven professional to join our dynamic team and contribute to the success of our business. The successful candidate...

Culinary Excellence:We are seeking an experienced Restaurant Operations Manager to join our team at Holroyd Howe. As a key member of our culinary team, you will be responsible for ensuring the highest standards of food quality and service across our restaurants.The ideal candidate will have a strong background in culinary operations, excellent leadership and...

We are seeking a skilled Restaurant Chef to join our client's team in Solihull. As a key member of the kitchen brigade, you will be responsible for cooking and presenting dishes of the highest quality.A generous salary of £28,000 - £32,000 per annum is offered, along with opportunities for professional development and career advancement.In this role, you...

Kitchen ManagementWe are seeking an experienced Sous Chef to join our team at Talent Hive, a superb Hotel renowned for exceptional food & service. As a Sous Chef, you will be responsible for assisting the head chef in managing the kitchen operations, ensuring that all food is prepared to the highest standards.ResponsibilitiesAssist the head chef in preparing...

About the RoleWe are looking for a highly skilled and motivated Head Chef to join our team in Solihull. As Head Chef, you will be responsible for the day-to-day running of the kitchen, including menu planning, stock control, and team management.The successful candidate will have a proven track record of success in a similar role, with excellent leadership...

Culinary Role at Restaurant AssociatesWe are seeking a talented Sous Chef to join our culinary team in Birmingham, offering a competitive hourly rate of £14.85.This role is perfect for a chef looking for a balanced work schedule with evenings and weekends off, allowing for an excellent work-life balance.Key Responsibilities:Assist the Executive Chef in...

S Knight's Vision:We are dedicated to delivering exceptional skills development services and strive to be a leader in the industry. To achieve this vision, we require an accomplished Head of Business Operations who can lead our operations and drive growth.Your Role:You will develop and implement an operational strategy that aligns with our business...

Unlock your leadership potential as a Restaurant Manager at Turtle Bay, where you'll drive business growth, foster a positive team culture, and deliver exceptional guest experiences.About UsTurtle Bay is a vibrant Caribbean-inspired restaurant chain that's passionate about delivering unforgettable dining experiences. Our commitment to quality, community, and...

We are seeking an experienced Marketing Manager to drive business growth at Kirkham Young Ltd.As Head of Marketing, you will be responsible for promoting a range of medical products through various channels, including direct sales and distributors.You will manage a team of product managers, clinical managers, and a marketing assistant, and require strong...

HEAD CHEF DESTINATION RESTAURANT (NOTTING HILL)LONDON £80,000+Head Chef required for this Destination Restaurant to work with the Independent Owners . Head chef's will cook a classic but elevated classic Best of Modern Middle Eastern cuisine along side the very finest classics . Taking Influence from The Mediterranean and Africa Head chef's will be cooking...

About the RoleCV Locator seeks a highly skilled Pastry Sous Chef to lead our kitchen team. As a key member of our brigade, you will have the opportunity to work with a talented team of chefs and contribute to the success of our 1 Rosette restaurant.Key Features:This role offers a competitive salary package, including a basic salary of £32,960 per annum plus...

My client, an authentic Italian restaurant in the heart ofSt James's,require a Head Chef to lead their kitchen team.Apply promptly! A high volume of applicants is expected for the role as detailed below, do not wait to send your CV.Serving uplifting Italian dishes, my client's restaurant near Piccadilly circus offers diners a warm and welcoming atmosphere,...

We are seeking a highly motivated Hotel Restaurant Executive to join our team at a prestigious hotel near Coventry. This exciting opportunity allows you to showcase your culinary expertise and leadership skills while working with a talented team.About Our Team:Our hotel boasts an impressive culinary team, led by an award-winning Executive Chef. Together, we...

Company Overview: Join our dynamic team at Itihaas, a vibrant dining establishment known for its exceptional cuisine and warm hospitality. We are committed to providing unforgettable dining experiences and are seeking a skilled Restaurant Operations Manager to lead our team to continued success.If your skills, experience, and qualifications match those in...

Head Chef and Restaurant ManagerWe are seeking an experienced Head Chef and Restaurant Manager to lead our team in delivering exceptional food experiences to our customers.As a key member of our management team, you will oversee food preparation, staff coordination, and kitchen safety, while adhering to strict hygiene standards and allergen management.Key...

Interim Retail Operations Manager - Healthcare environment Operations/service improvement consultant for retail catering. Experience required of Highstreet restaurant/café operations improvement from better service to process improvement. Key role is to assist the Head of Catering to implement a wide range of improvements and return the operation to...

Talent Hive is a professionally run operation with a team who aim to have fun also. We are seeking an experienced Sous Chef to assist the head chef of the highest quality in our superb Hotel, renowned for exceptional food & service.The Package£36,500 Salary per annum, plus £2000 Service ChargeDiscounts across the company including Hotel and...

Key ResponsibilitiesThe Head of Quality will be responsible for:Driving business strategy and ensuring a quality-focused culture is embedded within the organisationOverseeing the whole quality function, including managing a quality team of 10Planning, organisation, and implementation of customer quality requirements as well as internal quality...

We are looking for an experienced head chef to head up the kitchen in a very busy high volume day time only restaurant that is going to be completely refurbished next year - near Wolverhampton.Read the overview of this opportunity to understand what skills, including and relevant soft skills and software package proficiencies, are required.You will be...

Caribbean Good Times at Turtle Bay RestaurantsWe are seeking a highly skilled and motivated Director of Operations, Midlands Region to join our team at Turtle Bay Restaurants.About the Role:Lead the way with development and training, maximizing sales and restaurant performance while driving standards.Collaborate with amazing teams to create a magical...