Restaurant Operations Manager

1 week ago


Saint Andrews, Fife, United Kingdom Valor Hospitality Europe Full time
Restaurant Manager Opportunity

Ondine St Andrews is set to redefine dining in the region. We are seeking a seasoned Restaurant Manager to lead our team, overseeing a dedicated group of professionals committed to culinary excellence and exceptional service. Our focus is on the finest seafood and shellfish sourced from the East Coast of Scotland, and the service we offer to our guests.

Key Responsibilities
  • Work under the guidance of Roy Brett to establish Ondine as a first-class dining destination.
  • Maintain high standards of service and quality, inspired by Ondine's celebrated reputation.
  • Lead a team of professionals to deliver exceptional dining experiences.

Benefits
  • Competitive rates of pay.
  • Exclusive discounts for you, your friends, and family.
  • Nationally recognized apprenticeships and detailed brand training.
  • Access to high-street discounts on a range of shops, experiences, and more.
  • Generous refer-a-friend bonuses.

Career Growth
  • Fully funded apprenticeship programmes.
  • Internal development programmes to support your growth within your role.
  • Monthly and annual team member service awards.


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