Executive Pastry Chef

2 weeks ago


St James's, United Kingdom Chesterfield Hotel Full time

Chef de Partie- Pastry

About the Role

We are seeking an experienced Chef de Partie- Pastry to join our culinary team at the Chesterfield Hotel in London. This is a full-time position that reports to the Head Chef & Executive Chef.

Key Responsibilities

  • Assist the Head Chef in the preparation and presentation of pastry dishes
  • Supervise and train junior pastry chefs
  • Ensure high-quality standards in all pastry products

Working Conditions

This is a shift-based role, working 5 days a week, Monday to Sunday, with 2 days off. The salary is £28,000 annually, plus service charge.

Requirements

We are looking for a highly motivated and experienced pastry chef who is passionate about delivering exceptional results. If you have a strong background in pastry cuisine and excellent leadership skills, we would love to hear from you.


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