Executive Chef Manager
5 days ago
Executive Chef Manager
**Job Summary**
We are seeking an experienced Executive Chef Manager to lead one of our school catering teams. The successful candidate will be responsible for providing a high-quality breakfast, lunch, and dinner service, managing a team of chefs, and maintaining stock control and menu planning.
**Key Responsibilities**
* Provide exceptional culinary leadership and management to the catering team
* Develop and implement menus that meet the needs of our clients
* Maintain accurate stock control and inventory management
* Ensure high standards of food quality, safety, and presentation
**Requirements**
* Proven experience in a senior culinary role, preferably in a school or educational setting
* Strong leadership and management skills, with the ability to motivate and inspire a team
* Excellent communication and interpersonal skills
* NVQ level 2 in Professional Cookery or equivalent
**What We Offer**
* Competitive salary for working 40 hours per week, term time plus 4 weeks
* Opportunity to work with a leading independent catering company
* Collaborative and supportive team environment
**About Us**
Search Consultancy is an equal opportunities recruiter, committed to diversity and inclusion. We welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation, or age.
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