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Executive Chef Assistant

2 months ago

Dorking, Surrey, United Kingdom Blue Arrow - Southampton Perm Hub Full time
About the Role

We are seeking an experienced and skilled Executive Sous Chef to join our team at Blue Arrow - Southampton Perm Hub. As a key member of our culinary team, you will be responsible for ensuring the smooth and efficient operation of our kitchen, while maintaining the highest standards of food quality and presentation.

Key Responsibilities
  • Assist the Head Chef in planning, preparing, and executing menus, ensuring that all dishes meet the company's standards for quality and presentation.
  • Oversee the daily operations of the kitchen, including food production, inventory management, and staff supervision.
  • Develop and implement new recipes and menu concepts, while maintaining a thorough understanding of current culinary trends and techniques.
  • Collaborate with the Head Chef to create and implement training programs for kitchen staff, ensuring that all team members are equipped to provide exceptional service and maintain the highest standards of food safety and hygiene.
  • Manage kitchen budgets and inventory, ensuring that all resources are utilized efficiently and effectively.
  • Ensure that all kitchen staff are aware of and adhere to all relevant health and safety regulations, including HACCP, COSHH, and Food Safety standards.
  • Attend training sessions and workshops as required, to stay up-to-date with the latest culinary techniques and industry developments.
Requirements
  • Proven experience as a Sous Chef or Executive Chef in a large-scale kitchen environment.
  • Strong leadership and communication skills, with the ability to motivate and inspire a team.
  • Excellent culinary skills, with a thorough understanding of food safety and hygiene practices.
  • Ability to work effectively under pressure, while maintaining a calm and professional demeanor.
  • Strong organizational and time management skills, with the ability to prioritize tasks and manage multiple projects simultaneously.
What We Offer

As a member of our team, you will have the opportunity to work in a dynamic and fast-paced kitchen environment, while developing your skills and expertise as a culinary professional. We offer a competitive salary and benefits package, as well as opportunities for career advancement and professional growth.