Senior Chef Manager

5 days ago


St Austell, Cornwall, United Kingdom CV-Library Full time

**Job Summary**

We are seeking an experienced Sous/Senior Sous Chef to lead our kitchen team at a coastal property near Newquay. The ideal candidate will have a passion for innovative dishes, a strong understanding of kitchen operations, and excellent team leadership skills.

Key Responsibilities:

  • Operational Management: Manage kitchen operations to ensure seamless service delivery.
  • Food Quality Control: Maintain high standards of food quality and consistency across all dishes.
  • Hygiene and Safety Standards: Ensure the kitchen meets and exceeds health and safety regulations.

Benefits include a competitive annual salary up to £39,000 (dependent on experience), plus a share of tips.



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