Culinary Operations Specialist
3 weeks ago
Estimated Salary: £25,000 - £35,000 per annum.
About the Role:The Recruitment Co. is seeking a skilled and experienced Chef de Partie to join their team in Greenock. As a key member of the kitchen staff, you will be responsible for ensuring smooth service operations.
This full-time position involves working Monday to Friday, with shifts from 7:15 am to 3:00 pm. You will work closely with the team to prepare cold food for serving throughout the week and assist in running the kitchen efficiently.
We are looking for an individual who has worked as a Chef de Partie or a similar role, possesses excellent teamwork and communication skills, and holds a Food and Hygiene Certificate.
Key Responsibilities:- Prepare high-quality cold food for service
- Assist in the management and maintenance of the kitchen
- Proven experience as a Chef de Partie or a related role
- Strong ability to work independently and collaboratively within a team
- Current Food and Hygiene Certification
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