Head of Culinary Operations
2 days ago
Welcome to Impact Food Group, a leading education catering company. We are proud to have been awarded Education Caterer of the year at the prestigious Foodservice Catey Awards.
We're seeking exceptional individuals to join our team and help us deliver high-quality food to children across the country.
The role of Chef Manager is crucial in ensuring that our culinary standards remain exceptional. You will be responsible for overseeing the day-to-day operations of our kitchen team, managing inventory, and maintaining the highest levels of food safety and hygiene.
Key Responsibilities:
- Lead a team of chefs and kitchen staff to prepare and serve nutritious meals to students.
- Develop and implement menus that cater to diverse dietary needs and preferences.
- Manage kitchen inventory, supplies, and equipment to ensure efficiency and cost-effectiveness.
- Maintain high standards of food safety, hygiene, and presentation.
About the Role:
This is a challenging yet rewarding opportunity for an experienced chef to lead our culinary team. The ideal candidate will have a proven track record of delivering high-quality food in a fast-paced environment. A salary of £45,000-£55,000 per annum reflects the importance of this role and the level of responsibility involved.
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