Culinary Operations Manager
18 hours ago
About Us
Chartwells, a leading provider of catering and support services to the education sector, is seeking an experienced Culinary Operations Manager to oversee its catering and service operations on a part-time basis.
We offer a competitive salary of £25,000 - £30,000 per annum, depending on experience, plus benefits.
Job Description
As a Culinary Operations Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and delivering exceptional food experiences. Your key responsibilities will include:
- Preparing delicious food to the highest standards
- Supervising culinary and catering teams to maintain impeccable food and customer service
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Liaising between customers and our culinary and service teams to exceed expectations
- Supporting and training teams, leading from the front to ensure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams
Requirements
To be successful as a Culinary Operations Manager, you will need:
- A minimum of two years of catering experience
- Experience managing teams in a similar role
- A Basic Food Hygiene certificate
- Excellent communication and organisational skills
- An ambitious and motivated individual who is always looking to upskill
Benefits
Chartwells offers a supportive work environment, opportunities for career progression, and a competitive salary package.
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