Executive Chef Assistant
5 days ago
Job Title: Sous Chef
Company: Blue Arrow - Southampton
Job Type: Full-time
Salary: £35,000 per annum
Live-in: Yes
About the Role:
We are seeking an experienced Sous Chef to join our team at a stunning hotel and spa in Fareham. As a key member of the kitchen team, you will be responsible for assisting the Head Chef in the preparation and presentation of high-quality dishes.
Key Responsibilities:
- Assist the Head Chef in menu planning and food preparation
- Supervise and train junior kitchen staff
- Ensure high standards of food quality and presentation
- Maintain a clean and organized kitchen environment
- Work collaboratively with other kitchen staff to achieve team goals
Requirements:
To be successful in this role, you will need:
- Previous experience as a Sous Chef or similar role
- Excellent culinary skills and knowledge of kitchen operations
- Strong leadership and communication skills
- Ability to work under pressure in a fast-paced environment
- Flexibility to work varied shifts, including weekends and bank holidays
What We Offer:
We offer a competitive salary, opportunities for career development, and a supportive team environment. If you are a motivated and experienced Sous Chef looking for a new challenge, please apply today.
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