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Executive Chef

2 months ago

Fareham, Hampshire, United Kingdom Compass Group UK & Ireland Full time
Job Opportunity: Executive Chef

We are seeking a highly skilled and experienced Executive Chef to join our team at Compass Group UK & Ireland. As a leading provider of food and support services, we are committed to delivering exceptional culinary experiences to our clients and customers.

Key Responsibilities:
  • Menu Development: Collaborate with our culinary team to design and implement new menus that meet the highest standards of quality and presentation.
  • Food Safety and Quality: Ensure that all food preparation and handling procedures meet the highest standards of food safety and quality, adhering to relevant regulations and guidelines.
  • Team Leadership: Supervise and mentor a team of chefs and kitchen staff to ensure that they are equipped to deliver exceptional culinary experiences.
  • Inventory Management: Oversee the management of kitchen inventory, including ordering and stock control, to ensure that we have the necessary ingredients and supplies to meet customer demand.
  • Customer Service: Provide exceptional customer service to our clients and customers, responding to their needs and preferences in a timely and professional manner.
Requirements:
  • Culinary Qualifications: Hold a City & Guilds 706/1 & 2 or NVQ equivalent in culinary arts.
  • Leadership Experience: Have experience in supervising a team and leading kitchen operations.
  • Culinary Skills: Possess advanced culinary skills and knowledge of food preparation, presentation, and safety.
  • Food Hygiene Certification: Hold a Food Hygiene certificate and be familiar with relevant regulations and guidelines.

We offer a competitive salary and benefits package, as well as opportunities for career advancement and professional development. If you are a motivated and experienced Executive Chef looking for a new challenge, please submit your application.