Head Culinary Leader at PRS
3 weeks ago
Culinary Leadership Opportunity
PRS seeks an experienced Head Chef to lead our kitchen team and drive culinary excellence in our Japanese restaurant. This is an exciting chance to take on a new challenge and make a lasting impact on our business.
Key Responsibilities
- Manage daily kitchen operations, ensuring efficient service delivery and exceptional food quality.
- Develop and implement menus that meet customer preferences and exceed expectations.
- Mentor and supervise a team of chefs, promoting a culture of collaboration and continuous improvement.
- Foster strong relationships with suppliers and vendors to secure the best products and services.
About the Ideal Candidate
We are seeking a highly skilled and ambitious chef who can bring energy, creativity, and a passion for excellence to our team. The ideal candidate will have extensive experience in a senior culinary role, a proven track record of success, and a commitment to ongoing learning and development.
What We Offer
As our Head Chef, you can expect a competitive salary package (£40,000 per year), opportunities for professional growth and development, and a supportive work environment that values teamwork and collaboration.
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