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Executive Chef
4 weeks ago
About the Role:
We are seeking a highly skilled and experienced Kitchen Manager to join our team at Greene King pubs. As a Kitchen Manager, you will be responsible for ensuring the smooth operation of the kitchen, managing a team of chefs, and maintaining high standards of food quality and safety.
Key Responsibilities:
- Manage a team of chefs to deliver high-quality meals to customers on time.
- Develop and implement kitchen policies and procedures to ensure efficiency and productivity.
- Maintain high standards of food safety and hygiene in the kitchen.
- Work closely with the restaurant team to ensure seamless service delivery.
Requirements:
- Proven experience in a similar role, managing a team of chefs and maintaining high standards of food quality and safety.
- Excellent leadership and communication skills.
- Ability to work under pressure in a fast-paced kitchen environment.
- Knowledge of food safety and hygiene regulations.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career development and progression.
- A fun and supportive work environment.
How to Apply:
If you are a motivated and experienced Kitchen Manager looking for a new challenge, please submit your application.