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Food and Beverage Operations Manager
2 months ago
We are seeking a highly skilled and experienced Food and Beverage Services Manager to join our team at The Castle Hotel Windsor. As a key member of our hospitality team, you will be responsible for planning and directing all food and beverage operations across our busy hotel.
Key Responsibilities- Maintain high standards of food and drink, service, and health and safety practices within your area.
- Manage the training and development needs of your team and develop strategies to exceed customer satisfaction and achieve business financial targets.
- Drive the day-to-day management of our busy food and beverage operation, ensuring exceptional service delivery and guest satisfaction.
We are looking for a candidate with a friendly and caring personality, who can keep calm under pressure and maintain a hands-on management approach. You will demonstrate exceptional attention to detail, a guest-first approach, and a real passion for great service delivery. Able to work autonomously or as part of a team, you are motivated, encouraging, and inspirational, with a passion for supporting, developing, and coaching others.
About UsThe Sutton Hotel Collection is a privately-owned group of historic hotels, each situated in outstanding locations. Our brand is built on a vision to create a business that places its people at the heart of the operation, plays an active role in the local community, genuinely cares about its guests, and consistently delivers an effortless yet authentic and superior level of service.
We offer a range of benefits, including free hotel breaks, leisure passes, enhanced maternity and paternity leave, and a comprehensive learning and development program. We are committed to developing one of the leading upper four-star hotel brands in the UK, and we recognize the importance of investing in our people.