Culinary Operations Manager

3 weeks ago


Manchester, United Kingdom Treehouse Manchester Full time
About the Role:
Culinary Operations Manager needed for a dynamic kitchen team in Manchester. This role involves managing high-volume, fast-paced scratch kitchen operations, leading a team, and collaborating with creative chefs.

Responsibilities:
- Lead a team of culinary professionals in a busy events kitchen
- Manage daily kitchen operations to ensure efficient service delivery
- Collaborate with chefs on menu development and food preparation

Requirements:
- 2+ years of experience as an events sous chef or similar role
- Advanced knowledge of culinary operations and leadership skills
- Ability to motivate and engage a team of culinary professionals

What We Offer:
- Competitive salary: £40,000 - £50,000 per annum (estimated)
- Opportunities for career advancement and professional growth
- Collaborative and inclusive work environment

About Us:
Treehouse Manchester is a top-notch team of food-lovers committed to delivering exceptional dining experiences. Our Treehouse is a vibrant, modern space offering reimagined culinary delights, attentive service, and thoughtful programming.

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