Head Chef and Culinary Innovator

2 months ago


Farnborough, Hampshire, United Kingdom beBee Professionals Full time £25,000 - £35,000

We are looking for a talented Head Chef and Culinary Innovator to join our team at beBee Professionals in Farnborough, United Kingdom. As a key member of our kitchen team, you will be responsible for preparing high-quality dishes, ensuring excellent food presentation, and maintaining high standards of kitchen hygiene.

Key Responsibilities:

  • Prepare and cook a variety of dishes according to the menu.
  • Develop and implement new menu ideas and seasonal dishes.
  • Collaborate with the kitchen team to ensure efficient service during busy periods.
  • Monitor food inventory and assist with stock control.
  • Ensure the presentation, taste, and portioning of food meets the restaurant's standards.

Requirements:

  • Proven experience as a Chef in a busy kitchen environment.
  • Knowledge of a wide range of culinary techniques and cuisines.
  • Strong organizational skills and ability to work under pressure.
  • Food Hygiene certification (Level 2 or higher preferred).
  • Ability to work flexibly, including evenings and weekends.

Benefits:

  • Competitive salary and tips.
  • Opportunities for career progression within the restaurant group.
  • Staff discounts on food and drinks.
  • Training and development opportunities, including sponsored culinary courses.
  • Supportive and dynamic work environment.

If you are a skilled and creative Chef with a passion for culinary excellence, we encourage you to apply for this exciting opportunity.


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