Executive Kitchen Manager
6 days ago
We are a modern British pub and restaurant located in the heart of London's famous West End, just off Carnaby Street. Our pub serves a range of classic lagers and craft beers, premium wines and spirits, alongside a delicious seasonal food menu.
This is an exciting opportunity for an experienced Sous Chef to join our team as an Executive Kitchen Manager. As a key member of our kitchen team, you will be responsible for leading by example, demonstrating commitment and stability, and driving the success of our high-volume kitchen.
About You:
- You have experience working in a fresh food restaurant or pub kitchen, with a passion for great food and fresh produce.
- You are an approachable leader who values and inspires your team through a culture of creativity.
- You are a good communicator, organised, and love a laugh.
- You are a team player who leaves your ego at the door.
- You are business savvy, able to run a profitable kitchen while maintaining exceptional standards.
About the Role:
This role offers a competitive salary and bonus scheme, training and development opportunities, career progression, and a fun, family atmosphere. You will receive discounts across all our pubs, bars, and restaurants, annual team trips abroad, regular management incentives, and socials. You will also have access to employee assistance programs, a referral scheme, and cycle-to-work schemes.
About Us:
We are part of the award-winning Urban Pubs & Bars (Publican Awards Best Managed Pubs 1-50) group, a fast-growing independent hospitality company with a diverse range of pubs, bars, and restaurants. We offer excellent opportunities for career growth and development, with regular new openings.
Join us and take the first step towards an exciting career as an Executive Kitchen Manager in our dynamic and supportive team. Get in touch to learn more about this opportunity.
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