Kitchen Operations Manager
10 hours ago
We are looking for a talented Kitchen Operations Manager to oversee the day-to-day operations of our kitchen at AccorHotel.
You will be responsible for managing inventory, leading a team of chefs, and maintaining high standards of quality and hygiene.
In this role, you will have the opportunity to develop your leadership skills, work with a diverse team, and contribute to the success of our hotel.
A competitive salary of $65,000 - $75,000 per annum, depending on experience, is offered for this position.
Other benefits include a comprehensive training program, opportunities for career advancement, and a supportive work environment.
- Key Responsibilities:
- - Manage kitchen inventory and supplies
- - Lead a team of chefs and coordinate tasks
- - Maintain high standards of quality and hygiene
- - Collaborate with colleagues to ensure seamless service delivery
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