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Executive Culinary Director
4 weeks ago
As a key member of the Ember Inns team, you will be responsible for leading the kitchen to deliver exceptional food quality and service. Your role will involve inspiring and motivating your team to achieve their full potential, while maintaining the highest standards of health and safety and food hygiene.
With a passion for delivering outstanding culinary experiences, you will be responsible for managing all aspects of the kitchen, including food ordering, preparation, and stock control. You will work closely with the team to develop and implement menus that meet the high standards of Ember Inns.
As a Senior Chef Manager, you will be responsible for driving sales growth and profitability through effective menu management, inventory control, and staff training. You will also be responsible for maintaining a clean and safe working environment, adhering to health and safety regulations and company policies.
Key responsibilities include:
- Leading the kitchen team to deliver exceptional food quality and service
- Managing all aspects of the kitchen, including food ordering, preparation, and stock control
- Developing and implementing menus that meet the high standards of Ember Inns
- Driving sales growth and profitability through effective menu management, inventory control, and staff training
- Maintaining a clean and safe working environment, adhering to health and safety regulations and company policies
Ember Inns is a leading pub company that offers a range of benefits to its employees, including a competitive salary, quarterly bonus scheme, opportunities for career development, and a range of employee discounts. If you are a motivated and experienced chef looking for a new challenge, we would love to hear from you.