Executive Culinary Director

3 days ago


Great Baddow, United Kingdom Ember Inns Full time

Ember Inns: A Home Away from Home

We're a traditional pub with a warm and welcoming atmosphere, serving real ales and delicious food. As our Head Chef, you'll be responsible for leading the kitchen team to deliver exceptional dining experiences for our guests.

The role of Head Chef at Ember Inns involves managing all aspects of the kitchen, including food ordering, preparation, and stock control. You'll work closely with your team to train and inspire them to produce high-quality dishes that meet our standards.

Award-Winning Benefits

  • Quarterly bonus scheme - we reward hard work and dedication
  • Opportunities for career growth with paid qualifications
  • 33% discount across all our brands, perfect for date nights or family roasts
  • 20% discount for friends and family
  • Discounted gym memberships
  • Health and Dental Plans for peace of mind

You'll also enjoy perks like 25 days' paid holiday, pension, and high-street shopping discounts. Plus, as part of Mitchells & Butlers, you'll receive free shares and access to an employee helpline.

About You

As our ideal candidate, you'll have experience as a sous chef or kitchen team leader looking to take the next step into a head chef position. You'll be passionate about delivering exceptional customer service and be driven to smash targets with your team.

Key Responsibilities

  • Train and inspire your team to deliver exceptional food quality
  • Manage kitchen operations, including food ordering and stock control
  • Work with a branded menu to ensure consistency and excellence
  • Maintain health and hygiene regulations in the kitchen

Salary Information

We offer a competitive salary range of £40,000 - £50,000 per annum, depending on experience. If you're a motivated and experienced chef looking for a new challenge, we'd love to hear from you.



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