Culinary Operations Manager
4 days ago
We are seeking a highly skilled Culinary Operations Manager to join our team at Aramark UK. As a Senior Kitchen Leader, you will be responsible for overseeing the culinary operation and providing support for the production team.
The ideal candidate will have previous experience in a similar contract catering environment, with a strong background in food production methods and excellent leadership skills.
This is a permanent, full-time position based at Dishforth Airfield, YO7 3EZ, with a salary of approximately £30,263 per annum.
Salary Information: £30,263 per annum
Job DescriptionAs a Culinary Operations Manager, your key responsibilities will include:
- Leading the culinary operation and providing support for the production team
- Directing the preparation and duties of the duty chefs, commis chefs, beverage assistants, and other kitchen staff
- Arranging on and off duties for all staff and ensuring that your team has a great work/life balance
To be successful in this role, you will need:
- Previous experience in a similar contract catering environment
- NVQ Level 2/3 or experience working in a busy kitchen environment
- Excellent IT skills and technical communication skills
- Good knowledge of food production methods and Allergens awareness
- Impeccable leadership skills and ability to organise your time and workload
Aramark UK offers a range of benefits to its employees, including:
- Pension scheme and life assurance
- Generous annual leave that increases in line with service
- Discounted meals on shift
- Free on-site parking and gym membership
- Access to an employee benefit scheme offering discounts across hundreds of retail and leisure providers
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