Pastry Operations Manager

3 weeks ago


High Wycombe, Buckinghamshire, United Kingdom WSH Group Full time
Career Opportunity

We're seeking a motivated and skilled Pastry Chef to join our team at Stowe School. As a key member of our bakery team, you'll have the opportunity to develop your skills and expertise in a dynamic and supportive environment.

Key Responsibilities
  • Produce high-quality pastries and desserts for students, staff, and special events, using a variety of ingredients and techniques.
  • Manage and train kitchen staff to maintain efficient operations and promote a culture of teamwork and collaboration.
  • Complete inventories and food requisitions to ensure accurate ordering and minimize waste.
  • Responsible for maintaining cleanliness and sanitation of work areas and equipment, adhering to department standards and food safety protocols.
Requirements
  • A minimum of 2 years' experience in a contract-catering or high-profile operation, with a proven track record of success in leading a team.
  • Excellent pastry-making skills, with knowledge of food safety protocols and ability to work independently and as part of a team.
  • Strong communication and interpersonal skills, with the ability to build relationships with colleagues and stakeholders.
Compensation and Benefits
  • A competitive salary of up to £30,000 per year, depending on experience.
  • Free meals while working, career development opportunities, and access to a pension scheme.
  • A comprehensive Employee Benefits Platform, including employee assistance programs and recognition schemes.

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