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Executive Chef
4 weeks ago
The Role
We are seeking a highly skilled and experienced Executive Chef to join our team at Alexander House Hotel & Utopia Spa. As a key member of our culinary team, you will be responsible for producing high-quality food for all service periods in our Restaurant, Brasserie, Fine dining, Bar food, Room Service and Afternoon tea.
Duties and Responsibilities
- Producing food to the highest standard in a timely and efficient manner
- Assisting with the preparation of daily/weekly orders for food and kitchen supplies
- Receiving and storing of all relevant food and non-food items
- Assisting with daily menu planning and composition
- Supporting the Head Chef with the design of menu items
- Deputising for the Head Chef in their absence
- Practising and promoting effective teamwork and communication
- Cleaning duties within the kitchen
- Ensuring compliance with in-house HACCP and food hygiene, health and safety systems
Requirements
- Working 5 shifts per week, 40 hours per week with paid overtime
- Demonstrating the ability to produce plated dishes to a rosette standard
- Managing multi-menu requirements
- Living locally or having the ability to relocate to the area with own transportation
About Us
Alexander House Hotel & Utopia Spa is a 5-star hotel with a 2-rosette restaurant. We are committed to providing exceptional service and cuisine to our guests.