Executive Chef
3 weeks ago
Key Responsibilities
As an Executive Chef at MSSHOSP, you will be responsible for:
- Preparation and Cooking
- Inventory Management
- Team Collaboration
- Customer Service
- Cleaning and Sanitation
Requirements
To be successful in this role, you must have:
- Professional Cooking Experience
- Strong Leadership Skills
- Excellent Communication
- Attention to Detail
We Offer
MSSHOSP provides a competitive hourly rate, opportunities for professional growth, and a dynamic work environment.
Working Hours
This is a temporary position with flexible working hours, including evenings and weekends.
Location
Venues in the area.
Application Requirements
Please note that all candidates must have the right to live and work in the UK and possess a strong level of written and spoken English.
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