Executive Chef Lead

3 days ago


Notting Hill, United Kingdom COREcruitment International Full time
About the Role

We are seeking an exceptional Sous Chef to join our dynamic team in a premium restaurant setting.

Key Responsibilities
  • Lead large teams of chefs through service, ensuring seamless execution and high-quality dishes.
  • Train, motivate, and monitor staff to maintain exceptional standards.
  • Cover head chef duties while away and handle back-of-house administration, including stocktake and ordering.
Requirements
  • Proven experience as a Sous Chef in a busy branded restaurant environment.
  • Knowledge of BOH administration and premium restaurant standards.
  • Excellent leadership and communication skills.
What We Offer
  • Competitive salary: up to £55,000 per annum.
  • Overtime pay.
  • 28 days holiday.
  • Training and induction programs.
  • A company with a proven track record.
  • Discounts and group benefits.
  • Free staff meals.

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