Culinary Operations Manager
3 weeks ago
We are currently recruiting a highly skilled Culinary Operations Manager to join our team at Compass UK & Ireland. This is a full-time position, contracted to 40 hours per week.
This role involves overseeing the preparation and serving of exceptional food experiences for Defence. As a Culinary Operations Manager, you will be responsible for managing a team of chefs and ensuring that the highest standards of quality and service are met.
Key Responsibilities- Develop and implement culinary strategies to drive business growth and enhance customer satisfaction.
- Lead a team of chefs in preparing and serving high-quality meals, adhering to health and safety guidelines.
- Maintain a clean and hygienic kitchen environment, ensuring compliance with relevant regulations.
You will have every opportunity to progress within our company, as we continue to grow and expand our operations.
Estimated Salary: £40,000 - £55,000 per annum
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