Executive Chef

1 month ago


Inverness, Highland, United Kingdom Kingsmills Hotel Full time
About the Role

We are seeking an experienced Head Chef to join our team at Kingsmills Hotel in Inverness. As a key member of our culinary team, you will be responsible for leading the kitchen brigade to deliver exceptional food service to our guests.

Key Responsibilities:

  • Assist the Executive Head Chef in leading the kitchen team to achieve high standards of food quality and presentation.
  • Manage the kitchen operations to ensure efficient service delivery during peak periods.
  • Develop and implement new menu ideas and recipes to enhance our culinary offerings.
  • Collaborate with the culinary team to maintain high standards of food safety and hygiene.
  • Recruit, train, and develop the kitchen team to ensure they have the skills and knowledge to deliver exceptional service.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career development and progression.
  • A fun and supportive work environment.
  • Free use of the Leisure Club and discounted rates for friends and family.
  • Discounted rates for our sister hotels.

Requirements:

  • Proven experience as a Head Chef in a fast-paced hotel kitchen environment.
  • Strong leadership and communication skills.
  • Ability to work under pressure and maintain high standards of food quality and presentation.
  • Intermediate Food Hygiene certification (desirable).

How to Apply:

If you are a motivated and experienced Head Chef looking for a new challenge, please submit your CV and a covering letter explaining why you are the ideal candidate for this role.


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