Pastry Kitchen Leader

2 days ago


London, Greater London, United Kingdom Compass Group UK & Ireland Full time
Prominent Role: Pastry Kitchen Leader

We are seeking a seasoned and accomplished Pastry Kitchen Leader to lead our Compass Group UK & Ireland team in Central London. The ideal candidate will have a proven track record of delivering exceptional results, driving innovation, and inspiring excellence in a fast-paced kitchen environment.

Main Responsibilities:
  • Kitchen Operations: Oversee and manage kitchen operations, ensuring seamless execution of menus, high-quality food production, and efficient use of resources.
  • Menu Development: Collaborate with the culinary team to develop and implement innovative menu ideas, showcasing creativity and attention to detail.
  • Team Development: Lead and mentor junior team members, providing guidance and support to achieve exceptional results in a collaborative and dynamic kitchen environment.
  • Food Safety and Quality: Maintain strict adherence to food safety and quality protocols, ensuring compliance with industry regulations and safeguarding our reputation.
  • Inventory Management: Analyze and optimize inventory levels to minimize waste, reduce costs, and maximize resource utilization.
Salary and Benefits:

The successful candidate will work 40 hours per week, Monday to Friday, from 7:00 am to 3:30 pm, earning a competitive hourly rate of £15.12, enjoying a great work-life balance with no weekend shifts, opportunities for professional growth and development, and complimentary meals on duty.

Required Qualifications:
  • Experience: Proven experience in a senior pastry-focused role or similar position, preferably within a prestigious hospitality or catering organization.
  • Skill Set: Strong leadership skills, creativity in pastry preparation, and a comprehensive understanding of pastry techniques and baking fundamentals.


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