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Food and Beverage Operations Manager

2 months ago

Durham, Durham, United Kingdom National Trust Full time

About the Role

We are seeking a highly skilled and experienced Food and Beverage Manager to join our team at the National Trust. As a key member of our hospitality team, you will be responsible for leading and supporting our cafe and restaurant operations, ensuring exceptional customer service and high-quality food and beverage offerings.

Key Responsibilities

  • Lead and manage a team of hospitality staff to deliver outstanding customer service and high-quality food and beverage experiences.
  • Develop and implement strategies to increase revenue and profitability, while maintaining high standards of quality and customer satisfaction.
  • Manage budgets, inventory, and supplies to ensure efficient operations and minimize waste.
  • Collaborate with the Area Manager to set and achieve financial targets, and oversee results to drive business growth.
  • Recruit, train, and develop staff to ensure a high-performing team that delivers exceptional customer experiences.

What We Offer

The National Trust offers a comprehensive benefits package, including a substantial pension scheme, free entry to National Trust places, and a range of other perks and discounts. We are committed to creating an inclusive culture where everyone feels welcome and valued.

Requirements

  • Proven experience in a leadership role, with a track record of success in hospitality and retail management.
  • Strong business acumen, with the ability to manage budgets, inventory, and supplies.
  • Excellent communication and interpersonal skills, with the ability to lead and motivate a team.
  • A passion for delivering exceptional customer service and high-quality food and beverage experiences.

How to Apply

If you are a motivated and experienced hospitality professional looking for a new challenge, please submit your application, including your CV and a cover letter outlining your experience and qualifications.