Executive Chef and Culinary Leader

5 days ago


Glasgow, Glasgow City, United Kingdom NHS National Services Scotland Full time
About the Role
As a skilled and experienced Chef de Parti, you will play a crucial role in delivering high-quality food experiences to our conference delegates and hotel guests. The ideal candidate will have previous experience as a chef in a similar environment, strong leadership and communication skills, and a passion for delivering exceptional food experiences.

Salary and Benefits
The salary for this role is £38,890 - £43,041 per annum, depending on experience. We also offer flexible working options, including shift work, and opportunities for professional development and growth.

Job Description
You will be responsible for managing the preparation and cooking of food to ensure consistency and quality standards are met. You will lead and motivate the kitchen team to achieve exceptional results, work closely with the Executive Chef to develop menus and implement new ideas, and ensure effective stock management and minimize waste.

About Us
NHS Golden Jubilee is Scotland's leading residential conference venue and a member of both the Venues of Excellence and the International Association of Conference Centres. We pride ourselves on providing exceptional service and facilities to our clients.
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