Executive Culinary Assistant

About the RoleWe are seeking a highly skilled Executive Culinary Director to oversee all kitchen operations at YOTEL Glasgow. This is a key position that involves coaching and developing the kitchen team, ensuring the effective completion of health and safety regulations, and assisting the management team in achieving financial...

We are seeking a talented Executive Culinary Director to lead our culinary team at Eurest. As a key member of our team, you will be responsible for developing and implementing innovative menu concepts that exceed our clients' expectations. Your expertise in food preparation and presentation will be essential in creating exceptional dining experiences. If you...

About the RoleWe are seeking a highly skilled Executive Culinary Director to lead our culinary team at Bills Restaurants.The successful candidate will have a proven track record of delivering exceptional dishes and maintaining high standards throughout their career.

About the Role:We are seeking an exceptional Executive Culinary Director to lead our culinary team at The Ivy Collection. As a key member of our management team, you will be responsible for driving the culinary vision and strategy across our restaurants.Key Responsibilities:Develop and implement innovative menus that showcase our commitment to using only the...

VEGA Job OverviewVega is a top-tier culinary position at Yotel Glasgow, offering a unique blend of fine dining and vibrant nightlife. Key responsibilities include overseeing kitchen operations, managing culinary teams, and collaborating with chefs to create exceptional dishes.Main Responsibilities:Lead culinary teams to deliver high-quality dishesCollaborate...

The Sous Chef plays a critical role in the success of our culinary team at TopGolf. To achieve this, the ideal candidate will have a strong background in culinary management and exceptional leadership skills.Key Responsibilities:Lead the kitchen team to deliver exceptional culinary experiences for our guests.Develop and implement effective strategies to...

Culinary Career Opportunities in GlasgowWe are a leading recruitment agency, ASA Recruitment, connecting talented chefs with exciting job opportunities across Glasgow and beyond. As an Executive Culinary Specialist with our team, you will have the chance to showcase your skills in various settings, including restaurants, hotels, social care environments, and...

About the RoleWe are seeking a highly skilled and experienced Executive Culinary Director to lead our kitchen operations at our new venue in Edinburgh. As a key member of our team, you will be responsible for managing the culinary aspects of the restaurant, ensuring high-quality food is served to our customers.Our client is a well-established restaurant...

At The Balmoral Hotel, we strive to create a dynamic work environment that fosters growth and excellence in our culinary team. As an Executive Chef Assistant, you will play a key role in delivering exceptional dining experiences for our guests.Job SummaryThis is a challenging and rewarding position that requires strong leadership and communication skills....

At Signature Group, we are seeking an Executive Culinary Director to lead our culinary team at McLarens On The Corner in Edinburgh. This is a full-time, permanent position with a 45-hour contract.The successful candidate will have the opportunity to earn a base salary of between £40,000 - £42,000, plus tronc (circa £6,000), and up to 40% of their salary...

We are seeking a talented and experienced Sous Chef to join our culinary team at LGH Hotels Management Limited. As an Executive Culinary Operations Manager, you will play a vital role in the success of our hotel's culinary operations, working alongside our Head Chef to deliver exceptional menus for our guests.You will be responsible for managing the kitchen...

We are seeking a skilled Executive Culinary Director to oversee our kitchen operations at Tony Macaroni in Fort Kinnaird.At the heart of our business is the passion and dedication of our team members.As a culinary leader, you will be responsible for managing a talented team of chefs who share your enthusiasm for delivering exceptional dining...

beBee Professionals in Glasgow is seeking a skilled Senior Culinary Assistant to manage a kitchen section and maintain high culinary standards.Key Responsibilities:Oversee dish preparation and presentation in assigned sections.Ensure quality and consistency of served dishes.Assist in menu development and daily specials creation.Maintain kitchen cleanliness...

Job Description:At Topgolf UK, we are seeking a highly skilled Sous Chef to join our culinary team. As a Sous Chef, you will assist the Executive Chef in leading the Kitchen Team and overseeing all venue culinary activities. This role requires strong culinary management and leadership skills, as well as the ability to work in a fast-paced...

HRC Hospitality is a renowned provider of hospitality services, with a strong presence in the care home sector. As part of our team, you will have the opportunity to work in a variety of locations across Glasgow and Lanarkshire.About the RoleWe are seeking an experienced Executive Culinary Specialist to join our team on a temporary basis. The role will...

Role OverviewFrasers Hospitality, Malmaison & Hotel Du Vin seeks a skilled Chef De Partie to join our team. This role offers an excellent opportunity for career advancement and personal growth in the culinary industry.In this position, you will work closely with our experienced chefs to deliver exceptional dining experiences to our guests. Your attention to...

Key ResponsibilitiesAs a key member of our culinary team, you will be responsible for overseeing all kitchen operations at YOTEL Glasgow.Main DutiesTeam DevelopmentWork closely with the Food and Beverage Manager to coach and develop the kitchen team, ensuring they have the skills and knowledge needed to deliver exceptional dishes.Health and SafetySupport the...

Become a part of our dynamic culinary team at the Glasgow Marriott Hotel! We are currently seeking an Executive Chef Assistant to help us deliver exceptional dining experiences for our guests.This is an exciting opportunity to work with a talented team of chefs and hospitality professionals who share a passion for delivering outstanding results. As an...

Culinary Team LeadershipWe're seeking a highly skilled Sous Chef to lead our culinary team at Topgolf. As a key member of our kitchen team, you will be responsible for ensuring the highest quality of food and hospitality for our guests.Key ResponsibilitiesSupervise and manage a team of chefs to deliver exceptional culinary experiencesDevelop and implement...

About UsVEGA is a renowned establishment in Glasgow's vibrant bar scene, offering an exceptional experience by day and night. A futuristic elevator takes guests to the top floor of YOTEL Glasgow, where they can indulge in creative cocktails and savoury dishes. By evening, the atmosphere shifts with live music, DJs, bowling, and entertainment. We are seeking...