Executive Chef Assistant
6 days ago
About Us
ORIVER & CO UK LTD is a leading restaurant in Windsor, Berkshire, offering a unique dining experience with modern Mediterranean tapas cuisine.
Job Summary
We are seeking a highly skilled and experienced Sous Chef to join our team and contribute to the success of our restaurant.
Key Responsibilities
As a Sous Chef, you will be responsible for:
- Assisting the Head Chef in menu planning and preparation
- Overseeing kitchen operations and ensuring high standards of food quality and presentation
- Managing kitchen staff and maintaining a positive and productive work environment
- Coordinating inventory and ordering supplies
- Ensuring compliance with health and safety regulations
Requirements
To be successful in this role, you will need:
- Proven experience as a Sous Chef in a high-volume restaurant environment
- Strong leadership and communication skills
- Ability to work under pressure and maintain a calm and composed demeanor
- Knowledge of food safety and hygiene practices
- Flexibility to work varied shifts, including evenings and weekends
What We Offer
ORIVER & CO UK LTD offers a competitive salary and benefits package, as well as opportunities for career growth and development.
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