Head Chef Assistant

3 weeks ago


Honiton, Devon, United Kingdom Brightside Full time
About Us

Brightside is a vibrant restaurant concept from Loungers PLC, inspired by nostalgic holiday road trips and designed to bring sunshine to daily adventures.

Job Overview

We are seeking an experienced Sous Chef or Junior Sous Chef to lead our kitchen team at this exciting new restaurant opening.

This role offers a dynamic opportunity for a passionate chef looking to take the next step in their career, with opportunities to work across our group of companies.

Cooking from menus that feature fresh, classic, and comforting dishes with hearty home flavors, you will ensure every service is run smoothly and efficiently.

Key Responsibilities:
  1. Lead the kitchen team and oversee seamless services.
  2. Prepare and cook high-quality dishes to menu specifications.
  3. Maintain high standards of food quality, presentation, and hygiene.
  4. Collaborate with the kitchen team to achieve excellent results.
What We Offer:
  • Overtime pay for every hour worked over contracted hours
  • Power over your pay with Wagestream
  • Free Parking
  • Unlimited 50% off staff discount to enjoy outside working hours
  • Tips shared equally across the team, based on hours worked
  • Free meal from Brightside menu with every shift worked, regardless of length
  • Annual Loyalty Share Scheme
  • 24/7 Employee Wellness Helpline alongside Brightside own Mental Health Champions
  • Christmas and Boxing Day off
  • The most talked-about staff party in hospitality- Loungefest
  • Unlimited access to industry-leading training information and support, so you can really move forward in your career
Compensation Package:

£35,000 - £40,000 per annum, dependent on experience.

Location:

This role is based at one of our new Brightside restaurants, with opportunities to work across our group of companies.



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