Sous Chef Professional

2 days ago


Chipping Norton, Oxfordshire, United Kingdom Gateway Hospitality Recruitment Full time

About Us: At Gateway Hospitality Recruitment, we specialize in connecting exceptional talent with top hotels, restaurants, and gastro pubs. We're committed to providing personalized service and exceeding our clients' expectations.

Salary Package: The annual salary is approximately £40,000, which includes a generous bonus structure based on performance and industry standards. In addition to the base salary, you'll receive accommodation assistance and other perks to make your relocation smooth and stress-free.

Job Description: As a Junior Sous Chef, you'll play a vital role in maintaining the highest standards of quality and consistency in our kitchen. You'll work closely with the Head Chef to develop menus, manage inventory, and lead a team of junior chefs. If you're passionate about culinary excellence and eager to grow in a dynamic environment, this is the perfect opportunity for you.

Requirements: To apply for this position, you'll need to have at least 1-2 years of experience working in high-end kitchens, preferably at AA rosette levels. A degree in culinary arts or a related field is highly desirable. Strong communication and leadership skills are essential for success in this role.


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