Assistant Head Chef Role

5 days ago


Chipping Norton, Oxfordshire, United Kingdom Gateway Hospitality Recruitment Full time

About the Opportunity: Our esteemed client is seeking a skilled and ambitious Junior Sous Chef to join their kitchen team in the Cotswolds. This is an excellent chance to work in a high-end dining environment, develop your skills, and advance your career in a supportive and dynamic team.

Key Responsibilities: As a Junior Sous Chef, you'll be responsible for preparing and presenting high-quality dishes, managing kitchen operations, and leading a team of junior chefs. You'll work closely with the Head Chef to maintain the highest standards of quality and consistency.

What We Offer: In addition to a competitive salary package, we offer a range of benefits, including accommodation assistance, meals, and uniform. Enjoy a 4-day workweek with three days off to relax and pursue your hobbies. Opportunities for training and development are available to support your career growth.


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