Executive Chef Banqueting and Events

2 days ago


Bexleyheath, United Kingdom The Boathouse Full time
Key Requirements

To be successful in this role, you will need proven experience as a Head Chef or Kitchen Manager in a banqueting or high-volume catering environment. A culinary degree or equivalent professional experience is essential. Strong leadership skills, excellent communication and interpersonal skills, and knowledge of food safety regulations and practices are also required.

What We Offer
  • A competitive salary based on experience.
  • A bonus scheme tied to business profitability.
  • Employee discounts on events and services.
  • A dynamic and supportive work environment.


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