Executive Chef for Early Years

Chef Job Description for Early Years SettingAre you a skilled chef looking for a new challenge in a dynamic and nurturing environment? We are seeking an experienced Chef for Early Years to join our team at Blom and Blom, an independent children's day nursery in Hauxton. In this role, you will be responsible for creating and implementing healthy, nutritious...

We are looking for a highly skilled and motivated Head Chef for Early Years Setting to lead our kitchen team at Blom and Blom in Hauxton. As head chef, you will be responsible for planning and executing menus that cater to the diverse needs of our young pupils.The successful candidate will have extensive experience in a senior kitchen role, preferably within...

Chef de Partie OpportunityAre you an experienced chef looking for a new challenge?We have an exciting opportunity for a skilled Chef de Partie to join our team in the main kitchen of a fast-paced University. Working as part of a friendly and dynamic team, you will be responsible for producing high-quality dishes from scratch, alongside a range of lighter...

Job Title: Executive Chef Cambridge PositionAbout the Job:Chef de Partie required for this fast-paced, University kitchen. Working in the main kitchen, you will be working as part of a team, cooking everything from scratch, producing a daily changing, 3 choice menu, alongside a range of lighter meals.The role involves liaising with the Head Chef and Deputy...

The role of Children's Centre Early Years Teacher at Early Learners' Montessori School involves providing a supportive environment that encourages children's growth and development. The ideal candidate will have a passion for working with children and be committed to giving them the tools they need to succeed.As a member of our team, you will have the...

Executive Junior Chef Job OpportunityWe are seeking a motivated and skilled executive junior chef to join our kitchen team at Christ's College. As a key member of our team, you will be responsible for assisting senior chefs in menu planning, food preparation, and presentation.Salary: £24,029.78 per annum (Real Living Wage)Working Hours: 36.5 hours per week,...

Job Title: Executive Chef ApprenticeWe are seeking an ambitious and dedicated individual to join our team as an Executive Chef Apprentice. This is a fantastic opportunity for someone looking to kick-start their culinary career and gain valuable experience in a dynamic kitchen environment.The successful candidate will be responsible for supporting the senior...

Job Title: Executive Chef TraineeWe are looking for a talented and ambitious individual to join our kitchen team as an Executive Chef Trainee.Compensation: £24,029 per annumWork Schedule: 36.5 hours per week, including early, late, split shifts, and weekend working.Skills and Qualifications:Excellent culinary skills and knowledge of kitchen management...

Job Title: Executive ChefWe are seeking an experienced Executive Chef to join our team at a prestigious location in Duxford, Cambridgeshire. This is a fantastic opportunity to work in a dynamic environment, delivering top-quality dishes and showcasing your culinary skills.

Job Title: Executive Chef CoordinatorAbout the Role:We are seeking a skilled and motivated individual to join our team as an Executive Chef Coordinator. The successful candidate will be responsible for assisting the Sous Chef in daily kitchen operations, ensuring a smooth and efficient service.This is an excellent opportunity for someone who is passionate...

Côte Restaurants is a UK-based company founded in 2007 with a mission to deliver quality French-inspired food and extraordinary service.We are seeking an experienced Executive Chef to lead our culinary team in Cambridge.The successful candidate will have a proven track record of managing a kitchen, leading a team of chefs, and working closely with the...

Executive Chef Assistant">We are seeking an experienced Executive Chef Assistant to support our executive chef in Duxford. In this dynamic and fast-paced environment, you will play a vital role in assisting with menu planning, inventory management, and kitchen operations.As a key member of our team, you will maintain high standards of food quality, safety,...

Job Title: Executive ChefAbout the Role:As a key member of our team, you will be responsible for leading our culinary operations in Barnet. This is an exciting opportunity to work with a passionate team who share your commitment to delivering exceptional dining experiences.Key Responsibilities:- Supervise and motivate a team of chefs to ensure seamless...

Job Title: Executive Chef AssistantWe are seeking an experienced and skilled Executive Chef Assistant to join our team at The Ivy Cambridge Brasserie. As a key member of our kitchen team, you will play a vital role in ensuring the smooth operation of our food preparation and service.About Us: At The Ivy, we pride ourselves on delivering exceptional dining...

Job OverviewWe are seeking a skilled Apprentice Commis Chef to join our experienced kitchen team at Christ's College.Key Details:Salary: £24,029.78 per annumHours: 36.5 per week, including early, late, split shifts and weekend workingThe successful candidate will have the opportunity to develop their skills and knowledge in a fast-paced kitchen environment,...

About the RoleWe are seeking a highly skilled and motivated Executive Chef to lead our kitchen team at St Edmund's College, University of Cambridge.This is an exciting opportunity for a talented chef to advance their career in a dynamic environment with a focus on excellence and service.The successful candidate will have a proven track record of delivering...

Chefs with exceptional culinary skills are sought by Thomas Franks Ltd to join their team as Executive Chef Managers. This role involves overseeing kitchen operations, managing staff, and maintaining quality control.The company caters for 200 students and staff daily, providing breakfast, lunch, dinner, and all-day café services. We operate 7 days a week...

Gateway Hospitality RecruitmentWe are seeking a highly skilled and experienced Chef de Partie to join our culinary team in a dynamic kitchen environment.This role is an excellent opportunity for talented individuals to showcase their creativity, skills, and experience in producing high-quality meals for our restaurant and functions.The successful candidate...

Career Opportunity: Nursery ChefWe are currently recruiting for a Nursery Chef to work with our team at Blom and Blom in Hauxton.The successful candidate will be responsible for cooking nutritious meals for children, maintaining a clean and safe kitchen environment, and adhering to health and safety guidelines.A strong understanding of food preparation,...

As an Executive Chef Assistant at Gonville Caius College, you will be responsible for managing a team of chefs in the production of food for students, Fellows and staff. With a salary of £36,000 per annum, this role offers a competitive package that includes generous pension contributions, healthcare cash-plan, and 33 days of annual leave.About the RoleWe...