Culinary Operations Manager

3 days ago


Chester, Cheshire, United Kingdom Grosvenor Arms Full time

The Grosvenor Arms, Aldford is seeking an exceptional Sous Chef to lead our kitchen team in creating memorable dining experiences. Estimated salary: £35,000 - £40,000 per annum.

Company Overview:

We are a luxurious hotel and restaurant offering exceptional cuisine and service. As a key member of our team, you will contribute to maintaining the highest standards of food quality, presentation, and service.

Job Description:

As a Sous Chef at The Grosvenor Arms, your responsibilities will include collaborating closely with the Head Chef, leading kitchen operations, and ensuring seamless execution of menu items. You will also be responsible for maintaining high standards of cleanliness, organization, and inventory management.

Required Skills and Qualifications:

To be successful as a Sous Chef at The Grosvenor Arms, you should have a strong passion for culinary excellence, excellent leadership skills, and the ability to work well under pressure. A formal culinary education and prior experience in a similar role are highly desirable.

Benefits:

We offer a competitive salary, a comprehensive benefits package, and opportunities for career growth and development. If you are passionate about creating culinary masterpieces and delivering exceptional customer experiences, we encourage you to apply for this exciting opportunity.



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