Head of Culinary Operations
20 hours ago
Job Title: Head of Culinary Operations
The Botanist Chester invites applications from experienced chefs who can lead our kitchen team to success. As Head of Culinary Operations, you will be responsible for driving the culinary vision and strategy across all aspects of our kitchen.
We are seeking an exceptional leader who can foster a collaborative and inclusive team culture, promote staff development, and maintain the highest standards of food quality and presentation. In return, we offer a competitive salary range of £50,000 - £60,000 per annum, a comprehensive benefits package, and opportunities for career advancement.
Your key responsibilities will include:
- Liaising with suppliers to source high-quality ingredients and manage inventory levels
- Coaching and mentoring junior chefs to develop their skills and knowledge
- Implementing cost-saving initiatives and reducing food waste
If you are a seasoned chef with a passion for leadership and a desire to make a real impact, we encourage you to apply for this exciting opportunity.
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