Culinary Operations Manager

3 days ago


Chester, Cheshire, United Kingdom Grosvenor Arms Full time

At the Grosvenor Arms, Aldford, we are seeking a highly skilled Sous Chef to lead our kitchen team in delivering exceptional dining experiences. Estimated Salary: £35,000 - £45,000 per annum. As a key member of our culinary team, you will work closely with the Head Chef to maintain high standards of food quality, presentation, and service. Key responsibilities include:

Leading kitchen operations, including menu planning, inventory management, and staff supervision;

Maintaining a clean and safe working environment, adhering to health and safety protocols;

Collaborating with the Head Chef to create innovative menus that showcase our culinary expertise;

Ensuring timely delivery of high-quality dishes to meet customer expectations.

We offer a comprehensive benefits package, including opportunities for career development and professional growth. If you are passionate about creating memorable dining experiences, we encourage you to apply.



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