Master Culinary Operations Leader
16 hours ago
A Career Opportunity that Ignites Your Passion
At Greene King Pubs, we are dedicated to providing exceptional dining experiences that leave a lasting impression on our customers. As a Master Culinary Operations Leader, you will play a pivotal role in shaping the culinary journey of our guests. Your mission will be to create an unforgettable atmosphere, where every dish served is a testament to your creativity and expertise.
Key Responsibilities:
* Lead and manage a high-performing kitchen team to achieve outstanding results
* Develop and implement innovative menu concepts that cater to diverse tastes and preferences
* Maintain strict adherence to food safety and hygiene protocols, ensuring a safe working environment for all staff members
About You:
To excel in this challenging yet rewarding role, you will need to possess a deep understanding of culinary operations, with a proven ability to drive team performance and deliver exceptional results. Your exceptional leadership skills, combined with your passion for delivering outstanding customer experiences, make you the ideal candidate for this position. With a strong focus on employee engagement and retention, you will be responsible for building a positive and inclusive work environment that fosters growth and development.
What We Expect from You:
* A degree in hospitality or a related field, with at least 5 years of experience in senior culinary roles
* Proven track record of achieving outstanding results in kitchen management
* Excellent leadership and communication skills, with the ability to inspire and motivate team members
* Strong analytical and problem-solving skills, with the ability to adapt to changing circumstances
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