Kitchen Team Leader
1 week ago
**Job Summary:**
We are seeking an exceptional Chef de Partie to join our client's award-winning restaurant in Canterbury.
As a key member of the kitchen team, you will be responsible for preparing and cooking dishes to a high standard, maintaining kitchen cleanliness and hygiene, and supervising junior staff members.
The successful candidate will have a proven track record of working in a fast-paced kitchen environment, with a strong focus on customer satisfaction and delivering exceptional culinary experiences.
**Responsibilities:**
- Prepare and cook dishes to a high standard
- Maintain kitchen cleanliness and hygiene
- Supervise junior staff members
- Contribute to menu development and planning
**What We Offer:**
- A competitive salary of £32,000 per annum (inclusive of Tronc)
- A good work-life balance, with 45 hours per week
- Excellent staff meals
- Group discounts and perks for you, friends and family
- Structured training and development
- Opportunities for career growth and advancement
**Requirements:**
- Previous experience working in a two/three rosette level kitchen
- A proactive, flexible, and adaptable individual with great attention to detail
- Loyalty to previous employers
- A positive, 'can-do' attitude
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