High-End Kitchen Leadership Opportunity
2 days ago
We are looking for an experienced Sous Chef to join our elite catering team at a high-end hotel near Solihull, offering a competitive salary of £35,000 - £37,000 plus service charge.
The successful candidate will be responsible for leading a team of skilled chefs, working closely with the Executive Chef to deliver exceptional culinary experiences.
Key Responsibilities:- Leading a team of skilled chefs to deliver exceptional culinary experiences
- Developing and implementing new menu ideas
- Working closely with the Executive Chef to drive business growth
- Maintaining high standards of food quality and presentation
Our hotel features a stunning brasserie restaurant, luxury weddings, and afternoon tea, with exciting plans for the future that will solidify its position as an Elite category establishment.
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High-End Kitchen Manager
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Head of Kitchen Operations
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Head of Kitchen Services
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Child Health Specialist
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