Sous Chef Manager

24 hours ago


Portsmouth, Portsmouth, United Kingdom NHS Full time

We are seeking a highly skilled Sous Chef Manager to join our team at Avery Healthcare. As a Sous Chef, you will play a key role in supporting the Head Chef in leading a culinary team that provides exceptional care for our residents. With a minimum of 1 year of catering experience, you will be responsible for supervising and directing the work of culinary staff, ensuring all food preparation meets the highest standards.

About Us

Avery Healthcare is a leading provider of luxury elderly care homes in the UK, with a strong commitment to delivering exceptional care and services to our residents. Our team is dedicated to creating meaningful lives together, and we are looking for like-minded individuals to join us.

Required Skills and Qualifications:

  • Royal Society for Public Health (RSPH) Level 2 Award in Food Safety and Hygiene.
  • Minimum 1 year of catering experience.
  • Ability to work flexibly and adapt to changing circumstances.

Estimated salary: £40,000 per annum.


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