Country Inn Sous Chef Opportunity
16 hours ago
**Overview**
We are seeking an experienced Sous Chef to join our team at a stunning country inn in North Yorkshire. The successful candidate will have a strong background in kitchen management, with experience leading a team through service at pace and to volume.
The country inn offers a competitive salary of £39,000 per annum, plus tips, and a range of benefits including short-term accommodation available for relocation. Our team is committed to delivering exceptional dining experiences, and we are looking for a dedicated Sous Chef who shares our passion for food quality and sustainability.
Responsibilities**
- Lead a kitchen team through service at pace and to volume
- Manage kitchen operations, including H&S, HACCP, wastage control, and labour costs
- Create a rosette standard menu with opportunities to use local and seasonal produce
- Work closely with the Head Chef to develop new menu ideas and maintain high standards of food quality
About the Location
The country inn is located in a beautiful setting, close to Harrogate, York, and Leeds. The area offers plenty of opportunities for outdoor activities and exploration.
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